Saturday, October 15, 2005

A kit.

I have the opportunity to try out a wine kit. A box of grape juice concentrate, a handful of little packages filled with this chemical and that. 6 easy steps and in 6-8 months, I will have 6 gallons of chardonnay/semillon

It seems so easy. Sanitize the fermenter, add the juice, water, oak sawdust (sounds odd, no?) and yeast. Close it up, set it aside, let it go.

Well, we will see. Check back in 6-weeks to find out.


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